How it works

Order Cut-Off Times

  • Please have your order confirmed and paid for by 10:00 am the business day before your event or gathering. When ordering for a Monday delivery, cut off is at 10:00 am on the Thursday beforehand. For larger orders, 3 business days notice is required.
  • For deliveries outside of normal working hours (9 am-5 pm) please contact us at [email protected].  A fee may be added.
  • Weekend orders are possible with a $400 minimum.  Pick-up at our storefront in the Atrium is always possible Monday – Friday 10am – 4:30pm.
  • To place an order, email [email protected] or call (250) 889-9779

Other Notes:

  • We are able to accommodate Gluten Free, Vegetarian, Vegan, Dairy-Free and Keto for an additional fee.
  • Delivery is offered with an order of $125.00 or more with a delivery fee of $14.50.
  • Prices are subject to applicable taxes and if paying by credit card, a 2.5% fee will apply.  If  gratuity is added or payment made by cash/e-transfer, the cc fee will be waived.
  • Most items are served buffet style in recyclable boxes. Napkins, compostable plates and cutlery are included upon request.
  • Your order can be served on platters for an additional fee.

Breakfast Offerings

 Vegetarian Breakfast Wrap

Two free-range scrambled eggs, roasted veggies
our turmeric sultana cream cheese

 ~  $9 per person  ~

Brioche, Bacon and Egg Sandwich

 Two free range poached eggs, Red Barn double smoked bacon, with
our Ancho Chili Cream Cheese and Pepita Jalapeno Pesto

 ~  $10 per person  ~

Fresh Fruit Salad

Selection of Fresh Fruit with Caramel Whipped  Cream

~ $25 small (feeds 4-6) & $60 large (feeds 10-12) ~

Fresh Baked Goods

Selection of vegan muffins, butternut squash loaf & our oat-based power bar

~ $3.75/person, minimum 8 people~

Fruit & Yogurt Parfait with granola ~ $5.75

Vegan Chia Pudding with Raspberry Compote ~ $5.75

Main offerings

Deluxe House-made Assorted Sandwich Platter

Choose from ~ Grilled Veg & Hummus on Organic Focaccia ~ Maple Ham and Cheddar Wrap ~ Jamaican Jerk Chicken Wrap with Kale Cashew Kimchi Slaw ~ Slow roast Beef Baguette with Roast Garlic Aioli ~ Pesto Vegan Patty Wrap with Hummus, Carrots & Pickled Beets ~ Smoked Salmon Cream Cheese on Sourdough with Marinated Cucumber & Onion

Groups of 10 or more choose up to two meat and one vegetarian selection

Under 10 choose up to one meat and one vegetarian selection

~  $12 per person  ~

Gourmet Pizzas

BBQ CHICKEN ~ Island Farmhouse Chicken, Butternut Squash, Caramelized Onion,
& our own Spinnakers Root Beer Chipotle BBQ Sauce

PESTO YAM FUNGI—Creamy Pesto Sauce, Local Lions Mane and Oyster Mushrooms
Red onion, Roasted Yams—VEGAN

KOREAN HAM & BACON—Red Barn Double Smoked Bacon & Maple Ham, Balsamic Peppers & grilled pineapple with our Creamy Cashew Kimchi Spread

BEET BURGER & GOAT CHEESE ~ Our house beet burger crumble, goat cheese, roasted zucchini & turmeric sultana sauce—VEGETARIAN, CAN BE MADE VEGAN

CREAMY GARLIC CHICKEN & BACON ~ Honey garlic Island Farmhouse Chicken, roasted garlic, Red Barn Double Smoked Bacon, lemongrass cream sauce, red pepper

~  $19 for a small, $36 for a large  ~

GF crust available for $3 small and $6 large

South East Asian Marinated Crispy Chicken

Island farmhouse chicken…bone-in leg, thigh & wing & boneless breast marinated in our Gourmet SE Asian Marinade, coated in our now famous “Gourmet Shake & Bake” breading made from our Organic Focaccia.  Also served with a sweet & spicy yogurt dip.

~  10 piece for $42, 20 piece for $80  ~

Fresh Delicious Salads

Marinated Cucumber & Rice Noodle, Quinoa & Carrot Salad with Turmeric Sultana Dressing, Kale & Roasted Veg with Creamy Cashew Kimchi and our Marinated Lentil, Beet & Goat Cheese

~  $4.50 for a small side per person  ~

Party Boxes!

These beautiful creations are the perfect addition to your menu or they can be used in combination to make their own amazing spread.  Each of the selections come already arranged beautifully in recyclable pizza boxes.  They can also be ordered on platters for an extra fee!

Assorted Warm Appies

Still Meadow Pork Chorizo Sausage Rolls, Vegan Rolls &
Parmesan Loco Bread with Cashew Kimchi dip & Vegan Pesto dip

~ Regular – $65, Large – $95  ~

Charcuterie Platter

Lemon Fennel Salami, Maple Ham and Honey Garlic Turkey Pepperoni
With Dijon mustard, Pickled Veggies and House-made Focaccia Toast

~ Small – $50, Medium – $ 75, Large – $100  ~

Artisan Cheese, Olives and Marinated Veggies

Selection of fine local and classic cheeses, roasted and marinated
vegetables, olives and mixed house-made crisps.

~ Small – $65, Medium – $ 95, Large – $130  ~

House-made dips, crisps and crudités

Caramelized Onion Hummus, Ancho Chili Cream Cheese and Pepita Pesto
served with a selection of homemade crisps and fresh vegetables

~ Small – $45, Medium – $65, Large – $95  ~

Smoked and Candied Wild Salmon

Hot Smoked Wild Sockeye, Candied Maple Sockeye and Lox served with
Turmeric Sultana Cream Cheese and Mt. Royal bagel crisps

~ S – $65, M – $ 95, L – $130  ~

SE Asian Crispy Chicken Party Box

Our super tasty South East Asian Marinated Baked crispy chicken features Island Farmhouse Chicken and comes with Lime Chive Aioli

~ S – $30, M – $65, L – $115  ~


Scratch-made Dessert Platter

Selection of desserts including Seasonal Custard Bars, Lemon Bars, Strawberry and White Chocolate Cheesecake and Jen’s Zen Bar

~  $4.5 per person  ~

Fresh Baked Cookies

Double Callebaut Chocolate Skor, Callebaut Mocha Fudge Drops
& Lemon Krinkle

~  $2 each or $10 per 1/2 dozen  ~


Black River Juice ~ $4.5
Coconut Water ~ $3.5
Assorted Sparkmouth Sparkling Water ~ $2
Phillip’s Soda – orange, cola, root beer & ginger ale ~ $3.5
Tofino Kombucha ~ $4.95