How it works

Order Cut-Off Times

  • Please place your order by 10:00 am the business day before your event or gathering. When ordering for a Monday delivery, cut off is at 10:00 am on the Friday beforehand. For larger orders, 3 business days notice is required.
  • For deliveries outside of normal working hours (9 am-5 pm) please contact us at [email protected].  A fee may be added.
  • Weekend orders are possible with a $350 minimum.
  • To place an order, email [email protected] or call (250) 889-9779

Other Notes:

  • We are able to accommodate Gluten Free, Vegetarian, Vegan, Dairy-Free and Keto for an additional fee.
  • Delivery is offered with an order of $125.00 or more with a delivery fee of $14.50.
  • Prices are subject to applicable taxes and if paying by credit card, a 2.5% fee will apply.  If  gratuity is added or payment made by cash/e-transfer, the cc fee will be waived.
  • Most items are served buffet style in recyclable boxes with compostable tongs. Napkins, compostable plates and cutlery are included upon request.
  • Your order can be served on platters for an additional fee.

Breakfast Offerings

 Vegetarian Breakfast Wrap

Two free-range scrambled eggs, roasted veggies
our turmeric sultana cream cheese

 ~  $9 per person  ~

Brioche, Bacon and Egg Sandwich

 Two free range poached eggs, Red Barn double smoked bacon, with
our Ancho Chili Cream Cheese and Pepita Jalapeno Pesto

 ~  $10 per person  ~

Fresh Fruit Salad

Selection of Fresh Fruit with Caramel Whipped  Cream

~ $25 small (feeds 4-6) & $60 large (feeds 10-12) ~

Fresh Baked Goods

Selection of vegan muffins, butternut squash loaf & our oat-based power bar

~ $3.75/person, minimum 8 people~

Fruit & Yogurt Parfait with granola ~ $5.75

Vegan Chia Pudding with Raspberry Compote ~ $5.75

Main offerings

Deluxe House-made Assorted Sandwich Platter

Choose from ~ Grilled Veg & Hummus on Organic Focaccia ~ Maple Ham and Cheddar Wrap ~ Jamaican Jerk Chicken Wrap with Kale Cashew Kimchi Slaw ~ Slow roast Beef Baguette with Roast Garlic Aioli ~ Pesto Vegan Patty Wrap with Hummus, Carrots & Pickled Beets ~ Smoked Salmon Cream Cheese on Sourdough with Marinated Cucumber & Onion

Groups of 10 or more choose up to two meat and one vegetarian selection

Under 10 choose up to one meat and one vegetarian selection

~  $12 per person  ~

Gourmet Pizzas

BBQ CHICKEN ~ Island Farmhouse Chicken, Butternut Squash, Caramelized Onion,
& our own Spinnakers Root Beer Chipotle BBQ Sauce

PESTO YAM FUNGI—Creamy Pesto Sauce, Local Lions Mane and Oyster Mushrooms
Red onion, Roasted Yams—VEGAN

KOREAN HAM & BACON—Red Barn Double Smoked Bacon & Maple Ham, Balsamic Peppers & grilled pineapple with our Creamy Cashew Kimchi Spread

BEET BURGER & GOAT CHEESE ~ Our house beet burger crumble, goat cheese, roasted zucchini & turmeric sultana sauce—VEGETARIAN, CAN BE MADE VEGAN

CREAMY GARLIC CHICKEN & BACON ~ Honey garlic Island Farmhouse Chicken, roasted garlic, Red Barn Double Smoked Bacon, lemongrass cream sauce, red pepper

~  $17 for a small, $30 for a large  ~

South East Asian Marinated Crispy Chicken

Island farmhouse chicken…bone-in leg, thigh & wing & boneless breast marinated in our Gourmet SE Asian marinade, coated in a crispy breading and air-fried to perfection.

~  10 piece for $37.5, 20 piece for $70  ~

Platters & Add-ons

Fresh Delicious Salads

Marinated Cucumber & Rice Noodle, Quinoa & Carrot Salad with Turmeric Sultana Dressing, Kale & Roasted Veg with Creamy Cashew Kimchi and our Marinated Lentil, Beet & Goat Cheese

~  $4.50 for a small side per person  ~

Assorted Warm Appies

Still Meadow Pork Chorizo Sausage Rolls, Vegan Rolls &
Parmesan Loco Bread with Cashew Kimchi dip & Vegan Pesto dip

~ $6.5 per person ~

Charcuterie Platter

Lemon Fennel Salami, Maple Ham and Honey Garlic Turkey Pepperoni
With Dijon mustard, Pickled Veggies and Housemade Focaccia crisps

~ $7 per person ~

Artisan Cheese, Olives and Marinated Veggies

Selection of fine local and classic cheeses, roasted and marinated
vegetables, olives and mixed housemade crisps.

~ $9 per person ~

House-made dips, crisps and crudités

Caramelized Onion Hummus, Ancho Chili Cream Cheese and Pepita Pesto
served with a selection of homemade crisps and fresh vegetables

~  $5.5 per person  ~

Smoked and Candied Wild Salmon

Hot Smoked Wild Sockeye, Candied Maple Sockeye and Lox served with
Turmeric Sultana Cream Cheese and Mt. Royal bagel crisps

~ $8 per person ~


Scratch-made Dessert Platter

Selection of desserts including Seasonal Custard Bars, Lemon Bars, Strawberry and White Chocolate Cheesecake and Jen’s Zen Bar

~  $4.5 per person  ~

Fresh Baked Cookies

Double Callebaut Chocolate Skor, Callebaut Mocha Fudge Drops
& Lemon Krinkle

~  $2 each or $10 per 1/2 dozen  ~


Black River Juice ~ $4.5
Coconut Water ~ $3.5
Assorted Sparkmouth Sparkling Water ~ $2
Phillip’s Soda – orange, cola, root beer & ginger ale ~ $3.5
Tofino Kombucha ~ $4.95